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Hyderabadi Briyani Masala
Non-Veg Special

Hyderabadi Briyani Masala

Hyderabadi Biryani Masala (also spelled Briyani; हैदराबादी बिर्याणी मसाला) is an aromatic spice blend for traditional Hyderabadi biryani with chicken, mutton or vegetables. It also lifts pulao, masala rice and other rice dishes, adds depth to meat and vegetable marinades, and brings a Hyderabadi note to curries and stews, especially tomato or yogurt-based gravies. It suits both vegetarian and non-vegetarian cooking. Handpicked spices such as cinnamon, cardamom, star anise and black pepper are blended using traditional techniques. The spices are non-oil-extracted to keep them fresh and flavourful, and the masala is free from artificial preservatives, fillers, colours and additives. For Hyderabadi chicken biryani, the chicken is marinated with yogurt, ginger-garlic paste and the masala, layered with part-cooked basmati rice and cooked on dum; a few drops of rose water or kewra water over the rice before steaming add fragrance. Stored airtight in a cool, dry place away from direct sunlight, it stays fresh for up to 12 months. Per 100 g it has protein 13.0 g, total fat 16.0 g, carbohydrate 43.0 g, energy 385.0 Kcal and total sugars 4.0 g. It comes in a stand-up pouch with a green VEG mark, marked Product Of India, in packs of 50 gms, 100 gms, 250 gms and 500 gms (listed weights 0.05 kg, 0.1 kg and 0.2 kg for the three larger packs). Catalogue code: SNMHYDERABADIB11
₹120
SN
Spices N MoreVasai→
Chat Masala
Snacks Special

Chat Masala

Chat Masala is a tangy, spicy and sweet seasoning for Indian street food such as pani puri, bhel puri and aloo chaat, sold in 100 gms, 250 gms and 500 gms packs, whose listed weights read 0.05 kg, 0.1 kg and 0.2 kg. Made from non-oil-extracted spices that keep their natural flavour, it is 100% natural and free of fillers, preservatives and artificial additives. The label lists Coriander, Cumin, White Pepper, Ginger etc. Sprinkle it on fruit, salads and vegetable chaat, stir it into yogurt or sour cream for a zesty dip, season grilled meats and vegetables, or add a pinch to soups and curries. A tangy aloo chaat takes 2 tablespoons with 3 boiled potatoes, onion, tomato and lemon juice. Toasting the masala lightly in a dry pan first releases its essential oils. Its white stand-up pouch has a green VEG mark, a red base band and Product Of India printed on the front. Stored airtight in a cool, dry place away from direct sunlight, it stays flavourful for up to 12 months. Catalogue code: SNMCHAT31 Nutrition per 100 g: Protein 12.0 g, Total Fat 10.0 g, Carbohydrate 65.0 g, Energy 400.0 Kcal, Total Sugars 5.0 g FSSAI number: 11521998000267
₹115
SN
Spices N MoreVasai→
Chaas Masala
Snacks Special

Chaas Masala

Chaas Masala (छास मसाला) is an aromatic spice blend that turns plain buttermilk into a refreshing, flavourful Indian chaas. Rooted in traditional Indian cuisine, it is made from handpicked, non-oil-extracted spices for the highest flavour retention, and the ingredient line reads "Cumin, Ajwain, Black Pepper, Rock Salt etc." It is 100% natural, free from fillers, artificial additives and preservatives. Beyond chaas, it flavours yogurt or sour-cream dips and salad dressings, marinades for grilling or roasting, yogurt-based curries and smoothies. For traditional chaas, whisk 2 cups plain yogurt with 2 cups cold water, stir in 2 teaspoons of masala and salt, and serve chilled with fresh coriander; a pinch of roasted cumin powder or a squeeze of lemon adds freshness. The white pouch with a red base carries a green VEG mark, FSSAI licence 11521998000267 and a printed shelf life of 12 months. Stored airtight in a cool, dry place away from direct sunlight, it keeps its flavour for up to 12 months. Per 100 g: protein 12.0 g, total fat 8.0 g, carbohydrate 65.0 g, energy 400.0 kcal, total sugars 2.0 g. Pack sizes: 100 gms (listed weight 0.05 kg), 250 gms (0.1 kg), 500 gms (0.2 kg) Catalogue code: SNMCHAAS29
₹120
SN
Spices N MoreVasai→
Sample 400 ML Pure Coconut Oil - Prepaid Order Only
Pure Kerala Coconut Oil

Sample 400 ML Pure Coconut Oil - Prepaid Order Only

Unbranded 400 ML sample of pure Kerala coconut oil for testing quality, sold as a prepaid order only and limited to 1 item per order. The sample is 100% pure premium unrefined edible coconut oil made from mature dried coconuts, cold pressed from organic coconuts grown on local farms in the Malabar region, an area known for its dense and superior quality coconut meat. Mature coconuts from neighbourhood farms are cut and dried in a one of a kind, custom made smoke free dryer, and once all moisture is out, the copra is stored free of preservatives and sulphur. Oil is extracted in an expeller free of external heat and left to settle in a series of settling tanks, so the rich aroma and taste of fresh copra are preserved. The oil holds zero chemical compounds, additives or preservatives. The oil stays unrefined because refining is done at high temperature using chemicals and solvents, which makes oil toxic and harmful for health and leaves it void of nutrients. Coconut oil is one of the few natural sources of immunity boosting lauric acid; it boosts immunity, improves memory, has antimicrobial properties, speeds up metabolism, aids digestion, promotes glowing skin and nourishes hair. It is considered one of the healthiest oils for cooking, coastal cuisine uses it for all food items, ayurvedic medicinal preparations use it, it serves as a hair oil to reduce hair fall and add shine and thickness, and it works as a natural skin moisturiser. The oil is clear and pale yellow, in a clear bottle with a yellow flip-top cap. It is packed and dispatched on order directly from the factory in Kozhikode, Kerala, with delivery pan India through logistics partners VRL Logisitics, Delhivery Surface, V xpress Surace, APS Cargo and others. EMI payment is available on selected cards through Cashfree Payments.
₹1.90
SC
Southern CorpKozhikode→
Kairusi HomemadeRasam Powder
Masala

Kairusi HomemadeRasam Powder

Kairusi Homemade Rasam Powder is a ready spice blend for traditional South Indian rasam, also known as rasam podi, rasa podi, rasapodi or rasam masala. It mixes black pepper, cumin, red chilli, coriander, dhoor dhal, turmeric root, asafetida and salt for a balance of heat, aroma and earthy richness, and is made by time-honoured methods so each batch stays fresh. Besides rasam, it seasons soups, stews, vegetables and meats. The blend is free from artificial additives and preservatives, and the pack reads "100% NATURAL" and "No Artificial Colours, Flavors, Preservatives". For one pot, mix 1 tablespoon with tamarind juice and a mashed tomato, add it to a mustard, cumin and asafetida tempering with salt, bring to a boil, then simmer 5-10 minutes and finish with curry leaves and chopped coriander. Serve hot with steamed rice or as a soup. Shelf life is 12 months. It comes in a silver foil pouch with a red-and-orange label carrying the line "Taste and feel heaven", in 50 gm, 100 gm, 200 gm and 500 gm packs. Catalogue code: MRP0050 (50gm), MRP0100 (100gm), MRP0200 (200gm), MRP0500 (500gm)
₹61
KF
Kairusi FoodsChennai→
Paruppu Podi
Instant Podi

Paruppu Podi

Jote Masala Paruppu Podi, also known as dal podi, is a homemade South Indian spice powder of roasted dals and aromatic spices, listed in a 100 gm pack; the pack artwork reads 200gm. It has a rich, savoury taste that pairs with hot rice and ghee, idli or dosa for a quick, nutritious meal. It is rich in protein, aids digestion, provides sustained energy and is made with wholesome, natural ingredients. It follows a traditional recipe, is freshly roasted and ground in small batches, and is free of preservatives and artificial additives. Ingredients include toor dal, chana dal, urad dal, moong dal, dry red chillies, black pepper, cumin seeds, coriander seeds, asafoetida (hing) and salt. The orange-brown powder comes in a kraft stand-up pouch with a clear window.
₹80
DK
Dharani's KitchenChennai→
200 Liter Pure Coconut Oil
Pure Kerala Coconut Oil

200 Liter Pure Coconut Oil

Unrefined cold pressed coconut oil in a 200 Liter bulk order from Kerala, for businesses that use pure coconut oil as an ingredient in food, ayurvedic, cosmetic or pet food products. The order is listed as 200 Liter; the blue jerrycan is labelled "COCONUT OIL - UNREFINED." with "NET QTY : 20 L" and "COUNTRY OF ORIGIN - INDIA". The can has a carry handle and red screw cap, and the oil is pale yellow in a translucent white can as well. Its label directs keeping it away from fire and open flames and storing it tightly closed in a cool, dry, well-ventilated place away from heat and sunlight. The oil is 100% pure and made from mature dried coconuts, organic coconuts grown on local farms in the Malabar region. The coconuts are cut and dried in a custom-made smoke-free dryer and the copra is stored free of preservatives and sulphur. The copra is left unroasted and cold pressed in an expeller with zero external heat, then settled in a series of settling tanks, keeping the aroma and flavour of the coconuts used. Extraction is free of chemicals and solvents, and the oil holds zero preservatives or additives. It is graded "GRADE A - Superior Quality Coconut Oil". Bulk supply currently goes to restaurants for cooking, ayurvedic medicine and cosmetic producers, pet food manufacturers and other proprietary product manufacturers. The oil stays unrefined because refining runs at high temperature with chemicals and solvents, which makes oil toxic and harmful for health and leaves it void of nutrients. Coconut oil is one of the few natural sources of immunity-boosting lauric acid; it boosts immunity, improves memory, has antimicrobial properties, speeds up metabolism, aids digestion, promotes glowing skin and nourishes hair. It is considered one of the healthiest oils for cooking, is used throughout coastal cuisine and in ayurvedic preparations, reduces hair fall while adding shine and thickness, and works as a natural skin moisturizer. Orders are packed and dispatched from the factory in Kozhikode, Kerala, with delivery across India through VRL Logistics, Delhivery Surface, V xpress Surface, APS Cargo and other partners.
₹74,417.50
SC
Southern CorpKozhikode→
Mustard (Rai Small)
Spices

Mustard (Rai Small)

Mustard (Rai Small) is small whole mustard seed for tempering (chaunk), packed in 200 gms. The tiny, round seeds are dark reddish-brown. They come from chemical-free mustard plants, and their essential oil gives mustard its recognizable aroma and pungency. In India the seeds are indispensable in upuma, sambar, rasam, chutney and rice; elsewhere they flavour dressings, glazes, sauces, soups, pickles, sandwiches and salads, and pair well with meats and cheeses. Mustard seeds supply dietary fibre, selenium and magnesium. They improve digestion, have anti-inflammatory effects, help reduce the severity of asthma attacks and certain symptoms of rheumatoid arthritis, and help lower blood pressure, menopause pain and migraine. The Romans were the first to understand mustard's value and later exported it to Paris. Genus Brassica, family Brassicaceae. Catalogue code: SIR10005
₹30
SM
Sirappu MasalaChennai→
Kairusi Premium Green Cardamom (Elakai)
Whole Spices

Kairusi Premium Green Cardamom (Elakai)

Kairusi green cardamom (Elakai, also spelt Elakkai) is a whole-pod spice for masala chai, payasam, kesari, biryani and baking, sold in 100gm and 50gm packs. Known as the "Queen of Spices", these pods come from the mist-covered hills of the Western Ghats and are hand-picked for their vibrant green colour and sweet, spicy, floral aroma. They are large, bold 8mm+ pods filled with mature, dark, oily seeds, with a high essential oil content for long-lasting fragrance. Gently sun-dried and 100% natural, they are ethically harvested and free of artificial colouring, polishing and chemical dyes. A single crushed pod lifts morning coffee, tea or boiling milk; the seeds also flavour rich gravies, festive sweets and Middle Eastern coffee blends. Cardamom is rich in antioxidants and is traditionally used to freshen the breath, aid digestion and support heart and respiratory wellness. The green pods fill a white stand-up zip pouch with a clear window and the round Kairusi logo, printed "PREMIUM WHOLE CARDAMOM". Catalogue code: WCA0100 (100gm), WCA0050 (50gm)
₹225
KF
Kairusi FoodsChennai→
1000 Liters / 264 Gallon Coconut oil in IBC for Export
FOB Port - INCOK (Cochin, India)

1000 Liters / 264 Gallon Coconut oil in IBC for Export

Coconut oil for export in a 1000 Liters / 264 Gallon IBC: 100% pure unrefined edible coconut oil, cold pressed from mature dried coconuts and shipped FOB Port - INCOK (Cochin, India). The IBC is a white tank in a steel cage on a pallet base, with a red top cap and a bottom outlet valve. The factory is in the Malabar region of Keralam, known for its dense coconut meat. Coconuts are cut and dried in a custom made smoke free dryer, and once all moisture is out, the copra is stored free of preservatives and Sulphur. The copra is unroasted: oil is pressed in an expeller with zero external heat, free of chemicals and solvents, and left to settle in a series of settling tanks. Cold pressing preserves the rich aroma and taste of fresh copra, giving the aroma and flavour characteristic of the coconuts used. The oil has zero chemical compounds, additives or preservatives. It stays unrefined because refining runs at high temperature with chemicals and solvents, which makes oil toxic and harmful for health and void of nutrients; refined oil does more harm than regular cold pressed oil. Coconut oil is one of the few natural sources of immunity boosting Lauric acid. It boosts immunity, improves memory, has antimicrobial properties, speeds up metabolism, aids digestion, promotes glowing skin and nourishes hair. It is considered one of the healthiest oils for cooking and is used in ayurveda and ayurvedic medicinal preparations. As hair oil it reduces hair fall and increases shine and thickness of hair. Coastal cuisine uses it to prepare all food items, and it serves as a natural skin moisturizer. Bulk supply goes to restaurants for cooking, ayurvedic medicine and cosmetic producers, pet food manufacturers and other proprietary product manufacturers. It is packed and dispatched on order from the factory in Kozhikode, Kerala, with delivery across India through VRL Logisitics, Delhivery Surface, V xpress Surace, APS Cargo and others.
₹2,95,000
SC
Southern CorpKozhikode→
Coriander Powder
Spice Powders

Coriander Powder

Jote Coriander Powder, also known as dhania powder, is a homemade ground spice for curries, gravies, dals, sambar, rasam, vegetables and spice blends, sold in 100 gm and 200 gm packs under the JoTe Masala label. It is made from carefully selected coriander seeds, sun-dried and finely ground, with a fresh, earthy aroma and a mild citrusy flavour. It is freshly ground in small batches to retain natural oils and freshness, as a traditional South Indian spice preparation, and is free of preservatives and artificial additives. It supports digestion and helps reduce bloating, is rich in antioxidants that promote overall wellness, may help regulate blood sugar levels and is known to support heart health. It comes in a kraft-paper stand-up pouch with a printed front label showing a bowl of the powder.
₹72
DK
Dharani's KitchenChennai→
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