Chaas Masala (छास मसाला) is an aromatic spice blend that turns plain buttermilk into a refreshing, flavourful Indian chaas. Rooted in traditional Indian cuisine, it is made from handpicked, non-oil-extracted spices for the highest flavour retention, and the ingredient line reads "Cumin, Ajwain, Black Pepper, Rock Salt etc." It is 100% natural, free from fillers, artificial additives and preservatives. Beyond chaas, it flavours yogurt or sour-cream dips and salad dressings, marinades for grilling or roasting, yogurt-based curries and smoothies. For traditional chaas, whisk 2 cups plain yogurt with 2 cups cold water, stir in 2 teaspoons of masala and salt, and serve chilled with fresh coriander; a pinch of roasted cumin powder or a squeeze of lemon adds freshness. The white pouch with a red base carries a green VEG mark, FSSAI licence 11521998000267 and a printed shelf life of 12 months. Stored airtight in a cool, dry place away from direct sunlight, it keeps its flavour for up to 12 months. Per 100 g: protein 12.0 g, total fat 8.0 g, carbohydrate 65.0 g, energy 400.0 kcal, total sugars 2.0 g. Pack sizes: 100 gms (listed weight 0.05 kg), 250 gms (0.1 kg), 500 gms (0.2 kg) Catalogue code: SNMCHAAS29