Chole Masala is a North Indian spice blend for chole (chickpea curry), packed in 50, 100, 250 and 500 gms sizes. It brings rich, robust chickpea-curry flavour with minimal effort and a homemade taste, which makes it a household favourite. The blend includes coriander, cumin, black pepper and a touch of garam masala; the pack's ingredient panel reads "Coriander, Cumin, Turmeric, Asafoetida etc." Its spices are non-oil-extracted, so each keeps its full flavour and aroma, and the masala is 100% natural, free from artificial additives and preservatives. About 3 tablespoons make a classic chole with 2 cups of dried chickpeas, and it also suits chole puri, chole tikki with mashed potato, chole biryani or pulao, and chole served with rice, naan or roti. Per 100g it gives 12.48 g protein, 60.26 g carbohydrate, 390.5 Kcal energy and 4.62 g total sugars; total fat is listed as 11.06 g, and the label reads 11.6 g. Stored airtight in a cool, dry place away from sunlight, it stays fresh for up to 12 months. The white and red stand-up pouch carries the green VEG mark, the Hindi name "छोले मसाला", "Product Of India" and FSSAI No. 11521998000267. Catalogue code: SNMCHOLE19