Aluminium non-stick kadai, also called a deep karahi or triply kadhai, 4 mm thick with 3ltr capacity, an induction base and a round bottom. It suits gas, induction, ceramic, electric and halogen cooktops for boiling vegetables, cooking sauces, steam frying or sautéing, and goes from stove to table. Made of Hindalco Aluminium with a 3-layered non-stick coating, it is PFOA free, ISI marked, stain and corrosion resistant and easy to clean, and heats fast and evenly to save fuel and time. The glossy red body has thin silver bands and two short black easy-grip handles. It comes with a tempered glass lid and a steel lid, which may vary with availability, and a 1 Year warranty against manufacturing defects (T&C apply).