Clay urli, also sold as a sauce pot, with two loop handles and a lid, for cooking and serving sauces. The wide, rounded body carries a large open loop handle on each side, and a flat lid with a small round knob rests on the rim. It has a light terracotta-coloured matte finish. Cooking in clay retains natural nutrition in the food, reduces oil consumption, adds nutrients – calcium, phosphorus, iron and magnesium – and helps to stay fit and healthy. Catalogue code: AME-007