Sirappu Chilli Powder is a homemade red chilli powder for Indian cooking, sold in 500 gms and 1 kg packs. Its spice adds pungency and flavour to dishes, giving the hot, burning taste and reddish tint chillies bring to Indian food; together with coconut, red chillies give a firm texture to most South Indian dishes. Chillies are a great source of vitamin C and help in metabolism. The powder is a bright red-orange. India is known for its chilli variants, grown mainly in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and other states. Chilli is popularly known as the king of spices and the United States' most important contribution to the world of spices. Botanical name: Capsicum annum L., Capsicum frutescens L.; family Solanaceae; commercial parts used: the fruit, green as well as ripe and dried. Catalogue code: SIR10001