Earthen clay biryani handi in red terracotta, a handi shape for slow-cooking and serving biryani. A wide, flat flared rim sits above a straight neck band, and the body swells into a rounded belly that tapers to a narrower base. Cooking in clay retains natural nutrition in the food, reduces oil consumption, adds nutrients such as calcium, phosphorus, iron and magnesium, and helps to stay fit and healthy. It comes from a claypot product manufacturer. Catalogue code: AME-021