Mithai Express Methi Bhujia is a crispy Bikaneri namkeen in a 400gm pack, made from besan (gram flour) and infused with dried fenugreek (methi) leaves. A balanced blend of Indian spices gives it a mild spicy kick and a distinctive methi flavour, and the fine, pale strands are flecked with green. It follows authentic Bikaneri-style, Rajasthani recipes, is hygienically prepared and securely packed, and keeps its freshness for a long time. Ingredients: gram flour (besan), edible vegetable oil, dried fenugreek leaves (methi), salt, red chilli powder, black pepper, hing (asafoetida) and traditional Indian spices. It suits evening tea time, travel and tiffin, festive snack platters and serving guests, and adds crunch to poha and chaat. Store in a cool, dry place away from moisture and keep airtight after opening.