Grain Flour suppliers in India

Flours

Jote Masala Multi Grain Atta Flour is a homemade mixed grain flour for soft rotis, chapati and paratha, combining wheat, millets and pulses, in 500 gm and 1 Kg packs. Made by a traditional process from carefully selected grains and millets, it is a wholesome, fiber-rich option for everyday cooking. It is high in fiber for digestion and gut health, rich in essential nutrients from multiple grains, and helps maintain steady energy levels and balanced nutrition. It is freshly ground in small batches to retain natural nutrients and taste, offers a balanced mix of grains and millets, and is free of preservatives and additives. The light flour comes in a kraft stand-up pouch with a clear window.

Flours

Jote Masala Sprouted Ragi Flour is a homemade sprouted finger millet flour for porridge, dosa, idiyappam, rotis and baby food, in 500 gm and 1 Kg packs. Carefully selected finger millet is soaked, sprouted, sun-dried and finely ground, a traditional process that enhances nutrient absorption and brings out a naturally rich flavour. It is rich in calcium for strong bones and teeth, high in fiber for digestion and gut health, and naturally high in iron to help support hemoglobin levels. Sprouting also makes it easy to digest, and it suits babies, kids and adults. It is freshly ground and free of preservatives and additives. The reddish-brown flour comes in a kraft stand-up pouch with a clear window.